The La Huerta Project at the Mission of Santa Barbara, California
While Susan and I were in California recently, recharging our solar-powered batteries, we paid a visit to an interesting gardening project she read about. It’s called the La Huetra Project at the mission in Santa Barbara.
Upon arrival at the mission, our first challenge was finding a way into the garden area. Had it been left to me we’d still be wandering around the parking lot looking for the gate. Susan wisely asked directions of the first person she saw. Turns out she asked the right guy. It just happened to be Jerry Sortomme, professor emeritus of the Santa Barbara City College Environmental Horticulture program. He’s been the spearhead of this project to locate and propagate plants for a new mission garden since 2003. The original idea-seeds for this project were sewn in 1999.
We could not have asked for a better, more genial host or more-informed guide. Jerry not only gave us a history lesson in gardening, I think during the more than two hours we spent with him, he brought us up speed on everything that’s happened along the California coast since 1769.
The heart and soul—you might say the mission—of the mission project is to recreate the huerta, or garden, (some Spanish translations of this word say it is like a door or entrance way) where friars cultivated food and other usable crops required for their daily life in the early 1800s. Jerry said the garden has, and will have, no plants that arrived in California after 1834, about the time when the Mexican government, which achieved independence in 1822, took a hard look at what was known as Alta California and decided to secularize the missions.
Jerry and his team of volunteers do a lot of spade work even before the digging starts outside. They research long lists of plants grown during the mission era, delving into the writings of church officials as well as early visitors and residents. The array of non-native and native plants grown on mission property is long and interesting. Some records go back as early as 1769. Of special interest to Jerry are heritage plants. These are species that represent living material, obtained from unaltered plants documented to be from a particular place and time. He uses modern DNA testing to verify cuttings, like that of a 100-year-old grapevine to assure that it is the authentic ‘Mission’ grape.
Through the dedicated efforts of volunteers, this project will keep alive a part of history rapidly being lost not only in California, but all over the planet as we—for better or worse—alter the structure of plants. So, if you’re in the area of Santa Barbara and you want to see what life, garden life, was like before 1834, stop in at the mission’s La Huerta garden. And, if you can’t suppress the urge to get your hands dirty, pull a few weeds, or dead-head flowers, visit on a Wednesday morning. Jerry can always use another volunteer.
Jerry Sortamme, who has headed the La Huerta Project for nearly a decade, answered all Susan's questions--and more
1 comment:
No wonder we have no wood peckers at our feeders, you've monopolized them all in your back yard. Do you really have them taking a number?
Post a Comment